The Chocolatiest Scones I've Ever Tasted

I remember the first time I made scones - it was the 10th grade in Contemporary Living. As for the cooking/baking segments, we had to bake scones. The ones we made were fairly tasty - plain, but moist and flaky all in one.

I hadn't made scones since school, but I recently got into a scones kick when my roommate brought blueberry scones home from the grocery store. They were so delicious. Ever since then, I've been obsessed. I've had every intention of making a pumpkin scone... a cinnamon scone... lemon scones... and finally, chocolate scones.

The idea of making chocolate scones came after searching for a baked confection to make for some friends for a belated Christmas present. I originally made them my famous sugar cookies, but two weeks sitting in a canister is justifiably a reason to purge them and make something else... something fresh.

I found the recipe on Pinterest, from CamilleStyles.com. The image that was pinned on Pinterest was for a triple chocolate scone, which obviously looked and sounded amazing.

Here are my results:

Promising dough all ready to be baked. I added extra chocolate chips than the recipe called for. Chocolate dough with chocolate chips.

I forgot one rule: don't cut until completely cool -- otherwise you end up with a gooey chunky mess. Oops! So much for presentation here.

After cooling and setting, this had the texture of a drier, fluffier brownie, but without the added oily richness. (In other words, no heartburn for me!)

Crumbly and delicious.

The icing I made was a cream, powdered sugar, and chocolate concoction I threw together to ice them. And this is what made everything tie together quite well.

If I make this recipe again in the future, I think that I will add an extra egg and omit some of the chocolate chips to allow for the scones to be a little more moist.

Go check out CamilleStyle's recipe and let me know what you think. What are your favorite things to put on your scones? Butter, jam? Do you like them with tea or coffee?

Off to Dream-land,

Em

Comments

Off to the Corn Maze and Pumpkin Patch

Two years ago, my sister and I ventured up to Snohomish County to go to our first corn maze. On this past Sunday, we repeated the experience, this time, with her boyfriend in our company, taking lead as map guide.
In our first year, we had forgone the use of the map and decided to venture through completely
on our own. We made it! It took us nearly two hours to complete the massive maze, but all the same, had a a lot of fun - so much so that when she announced that she was moving back to Washington State from Arizona, we both decided (early in the summer, mind you) that we would be returning to Bob's Corn Maze.

As our tummies were grumbling with hunger upon our arrival, we started our visit by standing in the understandably long line for three scrumptious golden ears of roasted corn, dipped into melted salty butter, using a napkin and the blackened husks to anchor the ears to our
hands. Juicy bites of corn melted in our mouths with one delicious bite after another. This year,…

A Spring in My Steps

For those of you who have followed me for some time, you must know by now that one of my favorite spots here in Seattle is Green Lake. There's something so serene in walking the almost-three mile path around the lake - all while never even leaving the city. It's a short drive away and I find myself longing for a visit when I think only of its lush natural scenery and everything you could want in a park.
I went to Green Lake earlier in the day than normal and spotted these lovely little crocuses, reaching their aubergine-veined petals through the soil. I see them every year scattered about the city, but something about how they always reach for the sky makes them so relatable.
Starting my walk, I noticed the eerie sky and how white it was with overcast - there were crows cawing and screeching from all over, fields and branches full of birds. My assumption is that after all the earthworms were about and crows were swarming to get a shot at their evening meal.
Concluding my wa…

I Didn't Know What to Say

This world is full of both wonderful and heartbreaking circumstances that wear us down daily. As a nation, we are mourning another tragedy where violence has torn apart communities and families - and for what purpose? We just don't know.
I didn't write on this yesterday because I didn't know what to say. I've read that it's the deadliest mass shooting in American history. I don't know what's more sad to me: that this deplorable act is something that I feel numb towards given the increasing numbers of shootings and tragedies we are seeing nationally, or the act itself: where some random person unbeknownst to even his own family made a decision that forever altered the lives of millions of people.
The biggest encouragement and consolation I can try to provide is to continue to shine the light into the darkest corners of the world. Whether you emit joy and love, peace or kindness, these are a few ways to impact the world in a positive way that anybody can gi…

Bellezza di Vita

Search This Blog